Peanut Butter Chocolate Chip Cookies

Baking has become a fun way to spend time some one on one time with each of our kids, but my oldest has gotten to the point where she doesn’t need help anymore and these cookies she made were delicious! She did a great job with no help from anyone. I love her independence in the kitchen and the delicious treats we all get to enjoy from it. These peanut butter chocolate chip cookies came out looking amazing, but they that tasted even better!

Peanut Butter Chocolate Chip Cookies

*This post contain affiliate links, see my disclosure policy for more information.*

What you need:

• 1 1/2 c flour
• 1 tsp baking soda
• 1 cup margarine softened
• 1/2 c creamy peanut butter
• 1/2 c white sugar
• 1/2 c brown sugar
• 1 tsp vanilla extract
• 1 egg
• 1 1/2 c chocolate chips

How to make Peanut Butter Chocolate Chip Cookies:

This recipe is simple enough. Mix all the ingredients together, leaving the chocolate chips for last. Then scoop your cookie dough onto either a greased cookie sheet, or a cookie sheet lined with parchment paper, and bake.

Simple enough that my nine year old made them without help. There aren’t too many life skills that are as important as knowing how to cook, says a Momma who has to look up how to boil an egg when she makes potato salad. BUT in my defense, no one here eat boiled eggs so it’s not something I need to know how to do at the drop of a hat.

Getting our kids in the kitchen is one of our most favorite ways to spend some one on one time with them. My youngest, at almost 5, wants to be a taste tester and a chef when he grows up. And a superhero.

My kid knows her way around the kitchen, and knows to set the time for her cookies. Don’t they look delicious?!

Peanut Butter Chocolate Chip Cookies

Yield: 30

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Print

Ingredients

• 1 1/2 c flour
• 1 tsp baking soda
• 1 cup margarine, softened
• 1/2 c creamy peanut butter
• 1/2 c white sugar
• 1/2 c brown sugar
• 1 tsp vanilla extract
• 1 egg
• 1 1/2 c chocolate chips

Instructions

1. Preheat oven to 375
2. Mix margarine, sugar and egg.
3. Add in remain ingredients, leaving the chocolate chips for last.
4. Drop spoon fulls onto a cookie sheet lined with parchment paper or a silicone sheet.
5. Bake for 8-10 minutes, until the edges are golden.

Nutrition Information:

Yield: 30 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Similar posts that you may be interested in:

No Bake Oatmeal Peanut Butter Cookies

Egg Free Dairy Free Oatmeal Cookies

chocolate chocolate chip cookies